This fruit-bearing plant represents a selected cultivar of apple, distinguished by its distinctive traits. The identify itself denotes a pale, whitish-yellow colour and signifies its winter ripening interval. It refers to a whole organism of Malus domestica species.
Cultivation of this selection offers entry to a fruit esteemed for its taste profile, typically described as candy, barely tart, and fragrant. Traditionally, this sort has been favored for each recent consumption and culinary purposes. Its inherent qualities make it a beneficial addition to orchards, contributing to biodiversity and providing fascinating traits for fruit manufacturing.