The dietary attributes of Chrysophyllum cainito, generally referred to as star apple, embody a variety of nutritional vitamins, minerals, and antioxidants. These parts contribute to the fruit’s potential results on human well-being. For example, the presence of Vitamin C within the fruit helps immune system operate, whereas dietary fiber aids in digestive regularity.
Consumption of the star apple could present a number of benefits. Its antioxidant content material is believed to fight oxidative stress, probably lowering the danger of power illnesses. Traditionally, varied cultures have utilized the fruit in conventional medication for its perceived therapeutic properties, though scientific validation of those makes use of requires additional investigation.